Açıklama
Here--in one volume--the authentic, delicious recipes and foolproof techniques that made Marcella Hazan's masterpieces, The Classic Italian Cookbook and More Classic Italian Cooking, the most acclaimed, consulted and enjoyed cookbooks in their field. Revised throughout--updated and expanded with a revision of all recipes to reduce the fat content, new entries, and 50 new recipes.
Baskılar ve ISBN
- 2022
- Knopf Doubleday Publishing Group · İngilizce · 736 sayfa
ISBN 9780593534328 - Jun 01, 2011
- Boxtree, Limited
ISBN 9780752227900 - Sep 21, 2010
- Knopf · 704 sayfa
ISBN 9780307597953 - July 7, 1995
- Macmillan · 736 sayfa
ISBN 9780333570524
Künye
- Yazar
- Marcella Hazan
- İlk yayın
- 1992
- Yayınevleri
- Knopf, Alfred A. Knopf, Macmillan, Knopf Doubleday Publishing Group, Boxtree, Limited
- Sayfa (ortalama)
- 716
- Baskı sayısı
- 7
- Kaynak
- Open Library